Istanbul is known for its vibrant street food culture, with a wide variety of delicious and affordable options throughout the city. Here are a few examples of popular street foods you can try in Istanbul:
- Kumpir: Kumpir is a baked potato stuffed with various toppings, such as cheese, olives, sausage, and vegetables.
- Doner Kebab: Doner kebab is a type of grilled meat, typically lamb or chicken, served in a sandwich or on a plate with rice or vegetables.
- Simit: Simit is a circular bread coated with sesame seeds and often served with cheese or jam.
- Lahmacun: Lahmacun is a thin flatbread topped with minced meat and vegetables, similar to a pizza.
- Börek: Börek is a savoury pastry filled with meat, cheese, or vegetables.
- Döner: Döner is a type of roasted meat, typically lamb or chicken, served in a sandwich or on a plate with rice or vegetables.
- Fish Sandwiches: Fish sandwiches, typically made with grilled or fried fish, are a popular street food in Istanbul.
- Mussel: Midye dolma (Mussel) is a type of stuffed mussel, typically served with a side of lemon wedges.
Overall, Istanbul is a great place to explore the local street food culture and try various delicious and affordable dishes.
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