What is Turkish Delight?

Turkish delight, also known as "lokum", is a traditional confection from Turkey made from a mixture of sugar, cornstarch, and water, flavoured with various ingredients such as rose water, lemon, or pistachio. The mixture is then boiled and poured into a mould, setting into a firm, gummy texture.

Turkish delight is typically cut into small, bite-sized pieces and is often dusted with powdered sugar or coated in chocolate. It is a famous sweet in Turkey and other parts of the Middle East and is usually served as a dessert or a snack.

In addition to its delicious flavour, Turkish delight is known for its attractive appearance, with many varieties featuring vibrant colours and intricate designs. It is often served on special occasions and is a popular gift item.

If you are interested in trying Turkish delight, you can find it at many sweet shops and markets in Turkey and other parts of the Middle East. It is also widely available online and at speciality stores around the world.